Green Pea Burger with Harissa Chili Pepper - From The Test Kitchen

More from The Test Kitchen: http://www.marthastewart.com/1107807/how-buy-and-prepare-spring-vegetables?xsc=soc_ytfoodedftkrTKR0085

Most recipes for homemade veggie burgers seem to require a very long list of ingredients. But that’s not the case with these bright green patties that pack in tons of flavor with just a handful of ingredients.

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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she s also a mom to two hungry kids, so the question "What s for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don t?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.

Green Pea Burger with Harissa Chili Pepper - From The Test Kitchen
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