Sarah serves up tasty baked chicken wings with 3 simple ingredient sauces such as a Sriracha and melted butter sauce, a sherry vinegar, brown sugar with sliced oranges sauce, and a mustard and maple syrup sauce, so quick and easy, give these a try!
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she s also a mom to two hungry kids, so the question "What s for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don t?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.